… because what is life without good food?

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Fresh Blueberry Apricot Coffee Cake

Blueberry Apricot Coffee Cake ~ Sumptuous Spoonfuls #easy #breakfast #cake #recipe

Adapted from Freeing my Martha Fresh apricots and blueberries make for delightful breakfast coffee cake that goes oh-so-perfectly with coffee or (my favorite morning beverage) chai tea. I know the chai purists will chastise me for saying “chai tea” because technically “chai” is the word for “tea”, but in the US, there are soooo many […]

Blueberry Lavender Wine Rum Fizz

Blueberry Lavender Wine Rum Fizz ~ Sumptuous Spoonfuls #blueberry #cocktail #recipe

Blueberries and lavender simple syrup with spiced rum, white wine and club soda for sparkle. It’s a simple, beautiful and very refreshing summer cocktail! I made this gorgeous blueberry lavender simple syrup because for some reason I bought too many blueberries at the store. (Yeah, these things happen in my life … a lot.) Once […]

Beef Bruschetta Buddha Bowl

Beef Bruschetta Buddha Bowl ~ Sumptuous Spoonfuls #easy #dinnerinabowl #recipe

Beef (or venison) slow cooked in juices until fall-apart tender, served on a bed of spinach with a bruschetta tomato mixture, farro, and crumbled feta cheese. Drizzled with bacon ranch dressing on at the end for even more flavor, this pretty buddha bowl is full of colors, flavors, protein and, as any good buddha bowl […]

Bacon Asparagus Blue Cheese Tots

Who says eating veggies has to be boring? One of my favorite ways to enjoy veggies is veggie tots. I totally heart veggie tots!!! They are cute and bite-sized and delicious … not to mention healthy. What a perfectly delicious, fun way to fit more vegetables into your diet. The other bit of awesomeness about veggie […]

Spicy Cilantro Lime Pesto w Cashews

Spicy Cilantro Lime Pesto with Cashews ~ Sumptuous Spoonfuls #cilantro #pesto #recipe

Who says basil should get all the pesto glory? I love to mix up pestos with all sorts of other fresh herbs … and cilantro has to be my #1 favorite. This zesty pesto goes well in anything Mexican: salsas, enchilada sauce, rice, beans … or slather it on chicken, fish, steak, burgers, quesadillas … it’s […]

Spanish Asparagus Revuelto (Scrambled Eggs)

I was searching around the interwebs for new ideas for asparagus and I stumbled across this gorgeous recipe from  The New York Times and I was intrigued. Revuelto, what a beautiful word … I’ve never heard that before. What does it mean? Google quickly helped me solve that conundrum. Revuelto means scrambled eggs. Ah! Of course! […]

Red White & Blue Berry Cheesecake Bites

Red White & Blue Berry Cheesecake Bites ~ Sumptuous Spoonfuls #easy #patriotic #dessert #recipe

Adapted slightly from The Kitchen is my Playground There are certain simple ideas that never occurred to me, but once I see them, I just HAVE to try them. That was the case with these pretty berry cheesecake bites. I saw them, pinned them, then shortly thereafter, walked into the kitchen and made them. I didn’t have […]

Copycat Nebraska Runzas

Copycat Nebraska Runza Pocket Sandwiches ~ Sumptuous Spoonfuls #beef #cabbage #sandwich #recipe

Guided by tips from here, the Runza web site and bunches of other posts … Nebraska is a nearby state. There’s a thing in Nebraska that I never quite understood … well, okay, there are a couple things in Nebraska that I don’t really get. First of all, they’re really really really serious about their football. I don’t […]

Bacon Asparagus Sun-dried Tomato Salad

Bacon Asparagus Sun-dried Tomato Salad w/Bacon Ranch Dressing ~ Sumptuous Spoonfuls #bacon #salad #recipe

with Bacon Ranch Dressing Roasted asparagus with fresh greens, chopped sun-dried tomatoes, chopped sweet onions, bacon crumbles and topped with a homemade bacon ranch dressing … this salad is so satisfying! And, dare I say, one that could tempt any salad-hater into a territory they might be okay with. I think the bacon ranch dressing […]

Ginger Rhubarb Scones

Ginger Rhubarb Scones ~ Sumptuous Spoonfuls #ginger #rhubarb #scones #easy

Tender little sweet surprising bits of candied ginger along with tart rhubarb sprinkled throughout these delightful, tender scones make for a great breakfast, dessert or snack. Every time I bit into one of these scones, intending to only take a bite, I’d end up eating the whole thing. Up until the past week or so, I’ve been pretty […]

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