… because what is life without good food?

Posts tagged “Avocado oil

Baked Butternut Brown Rice Risotto

Fresh sage and Asiago cheese really balance out the sweetness of the squash and the brown rice gives it a nutty taste, creating a savory, comforting, creamy rice dish that I just want to snuggle up with as the chill of December settles upon us. This risotto is baked to simplify the process … there’s just […]


Spicy Chorizo Zuppa Toscana

Spicy Chorizo Zuppa Toscana ~ Sumptuous Spoonfuls #sausage #kale #soup #recipe

I was gifted some kale from my sister’s garden … and I just dreamed of making a sausage, potato, & kale soup … I said this to one of my friends and they said … “oh, you mean Zuppa Toscana, like Olive Garden?” … uh, yeah. I hadn’t thought of that, somehow (I very rarely go […]


Cardamom Curry Eggplant Tomato Soup

Cardamom Curry Eggplant Tomato Soup ~ Sumptuous Spoonfuls #hearty #healthy #spicy #soup #recipe

Can soup be sexy? I think this one is. Silky and velvety, rich and lightly spicy and laced with exotic flavors, this curried eggplant tomato soup is so enticing, I found myself licking the bowl to get every last drop. Can you tell I’m a little smitten with this soup? I came up with the idea after […]


Fermented Heirloom Tomato Salsa

Last month I convinced my parents to come down to visit me. I know they are busy with all of their garden things and grandchildren things and their projects, but I needed their help. They also brought me a big box of lovely veggies from their garden and Dad brought me a container of his fermented […]


Zucchini Chanterelle Brown Rice Risotto

A creamy, nutty, comforting risotto that is much easier to make than traditional risotto … the rice is baked in the oven, rather than cooked on the stovetop with constant stirring like traditional risotto. This risotto is finished with about 5 minutes of stirring stovetop,  which brings out the starches from the rice and makes that […]


Bacon Mushroom Zucchini Fried Rice

Bacon Mushroom Zucchini Fried Rice ~ Sumptuous Spoonfuls #bacon #zucchini #friedrice #recipe

Bacon-y goodness comes to fried rice, with hearty mushrooms and zucchini, carrots and red onion, and, of course, copious amounts of scrambled eggs. It’s an irresistable combination to anyone who loves fried rice. (Do you know anyone who doesn’t love fried rice? I don’t think I do …) The idea of bacon fried rice came to […]


Perfect Baked Steak Fries

Perfect Baked Steak Fries ~ Sumptuous Spoonfuls #oven #fries #recipe

This is a super simple way to make perfectly crispy and perfectly seasoned oven fries. I could eat nothing but these for days … I kind of did, having them for dinner one night and then breakfast the next and I’m still wanting to go make them again tonight. I even caught myself dreaming about them last […]


Roasted Mushroom Kale Quinoa Salad

Roasted Mushroom Kale Quinoa Salad with blue cheese crumbles & toasted walnuts ~ Sumptuous Spoonfuls #mushroom #kale #quinoa

with blue cheese crumbles and toasted walnuts I wasn’t sure whether to call this a salad or a pilaf. I guess if you eat it cold, it’s a salad. If you eat it warm, it’s a pilaf, right? Or maybe it’s a skillet casserole? It can be a side dish … or a delicious meatless meal. […]

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