… because what is life without good food?

Posts tagged “Eggs

Peanut Butter Zucchini Cake

Peanut-Butter-Zucchini-Cake

I really really love zucchini season. That time of year when those prolific little summer squash are just coming out your ears and it seems like they grow from a baby to giant size in a single day (maybe they do!) and then whatever do you DO with it all? Some people get frustrated by […]


Dilly Potato Asparagus Frittata

Dilly Potato Asparagus Frittata ~ Sumptuous Spoonfuls #herbs #eggs #recipe #easy #quick

This frittata is like an open-faced omelet … fluffy eggs with potato, sauteed asparagus, onion, a little sweet corn, some fresh dill and other herbs with lots of melty cheese. This was a breakfast creation I made for the family over the 4th of July weekend. They were a little confused when I took it […]


Spanish Asparagus Revuelto (Scrambled Eggs)

Spanish-Asparagus-Revuelto-Scrambled-Eggs

I was searching around the interwebs for new ideas for asparagus and I stumbled across this gorgeous recipe from  The New York Times and I was intrigued. Revuelto, what a beautiful word … I’ve never heard that before. What does it mean? Google quickly helped me solve that conundrum. Revuelto means scrambled eggs. Ah! Of course! […]


Cheesy Cottage Pie

Cheesy Cottage Pie ~ Sumptuous Spoonfuls #beef #potato #pie #recipe

A hearty, comforting meat pie with cheesy potato “crust” that is surprisingly healthy, yet delightful, comforting meal. Carrots, sweet peas, broccoli and onions add flavor, texture, color, fiber and nutrients. After my daughter’s birthday party, I found myself with leftover beef piroshki filling (from the party) AND also there were leftover mashed potatoes in the fridge. […]


Baked Eggs in Bacon Zucchini Nests

Baked Eggs in Bacon Zucchini Nests ~ Sumptuous Spoonfuls #easy #breakfast #recipe

Spiralized zucchini sauteed with onion and garlic makes a lovely “nest” for  a baked egg. With a little cheese and some bacon, it’s a delightful breakfast. It was Saturday morning, the morning I have my 8:30 yoga class. Sometimes 8:30 seems awfully early for a yoga class on Saturdays, but I’ve grown accustomed to it. But […]


Mushroom Zucchini Carbonara

Mushroom Zucchin Carbonara ~ Sumptuous Spoonfuls #healthy #lowcarb #bacon #zoodle #recipe

A creamy egg-based sauce with bacon, parmesan, mushrooms and zucchini noodles, a dish that’s both decadent and healthy all in one. A few years ago, I would have snubbed my nose at the thought of this recipe. Times have changed. Last year, in an effort to lose weight, I decided to try cutting carbs from my diet … […]


The Best Pumpkin Pie Ever

The BEST Pumpkin Pie Ever ~ Sumptuous Spoonfuls #pumpkin #pie #recipe

Adapted from The Kitchn I’ve tried many a pumpkin pie recipe, trying to please my picky pumpkin eater son. We finally decided that this is our “forever” recipe for pumpkin pie. If you are picky about your pumpkin pie, this is seriously the best pumpkin pie ever. Especially if you care about texture. Because really, […]


Spiralized Rainbow Pad Thai

Spiralized Rainbow Pad Thai ~ Sumptuous Spoonfuls #healthy #Thai #recipe

Inspired by Oh She Glows A rainbow of vegetables partner with shrimp, chicken, eggs and traditional Pad Thai flavors to create a beautiful, vibrant, veggie-licious yet high protein meal full of delightful Asian flavors. It’s amazing to eat hot right out of the pan, but also surprisingly good cold too, as a Pad Thai “salad”. I decided […]


Broccoli Mushroom Chicken Fried Rice

Broccoli Mushroom Chicken Fried Rice ~ Sumptuous Spoonfuls #Chinese #Recipe

Adapted from Steamy Kitchen Traditional chicken fried rice becomes a delightful meal with perfectly moist and tender chicken, crisp tender broccoli and carrots, perfectly cooked bits of egg and sauteed mushrooms. The chicken in this dish is marinated, then cooked to perfection so it is tender and moist, but not rubbery (like you know chicken can […]


Chinese Hot & Sour Soup

Chinese Hot & Sour Soup ~ Sumptuous Spoonfuls #Asian #Soup #Recipe

The classic hot and sour soup that is so popular at Chinese restaurants is a quick, easy soup to make at home! It tastes so good, I had two bowls of it before I could stop myself. I have a friend at work whose family used to run a popular Chinese restaurant here in town. Honestly, […]


Ham & Broccoli Breakfast Scramble Supreme

Ham & Broccoli Breakfast Supreme ~ Sumptuous Spoonfuls #lowcarb #breakfast #recipe

Ham, broccoli, a bit of onion, tomato and eggs all scrambled up in a quick gluten free, high protein breakfast skillet that is healthy, yet surprisingly satisfying. The bursts of juiciness from the tomatoes along with the heartiness of the eggs and ham and the fresh crisp-tender of the broccoli make this a healthy breakfast that is […]


Sausage & Kale Frittata

Sausage & Kale Frittata ~ Sumptuous Spoonfuls #Sausage #Kale #Breakfast #Recipe

Last weekend I wanted a frittata. A healthy egg-y breakfast with cheese and vegetables … plus I had some leftover cooked breakfast sausage in my fridge that I decided to toss in. The flavor of the sausage with the kale and egg and cheese was magnificent. My stomach was pleased. My taste buds were happy. There […]


Sunflower Fig Zucchini Bread

Sunflower Fig Zucchini Bread ~ Sumptuous Spoonfuls #yogurt #wholewheat #zucchini #bread #recipe

Do you ever get bored with the same old zucchini bread recipe? I do … so sometimes I have to go out on a limb and make a new flavor. And this time I had some fresh figs that needed using … and making a figgy zucchini bread sounded fun. I constantly wonder about the figgy […]


Crunchy Cheesy Italian Eggplant Fries (Baked)

Crunchy Cheesy Italian Eggplant Fries - Baked! Sumptuous Spoonfuls #eggplant #appetizer #snack #recipe

Last weekend I made up a batch of these yummy crunchy baked eggplant fries and I spent the week enjoying them for lunches and snacks … I ate them plain, I dipped them in some homemade salsa and also in some garlicky Greek Tzatziki sauce that I made with one of the cucumbers from my […]


Bacon Mushroom Zucchini Fried Rice

Bacon Mushroom Zucchini Fried Rice ~ Sumptuous Spoonfuls #bacon #zucchini #friedrice #recipe

Bacon-y goodness comes to fried rice, with hearty mushrooms and zucchini, carrots and red onion, and, of course, copious amounts of scrambled eggs. It’s an irresistable combination to anyone who loves fried rice. (Do you know anyone who doesn’t love fried rice? I don’t think I do …) The idea of bacon fried rice came to […]


Cheesy Bacon Zucchini Pie

Cheesy Bacon Zucchini Pie ~ Sumptuous Spoonfuls #easy #zucchini #egg #pie #recipe

A melty cheesy pie made with zucchini, bacon, onion, garlic and eggs. Enjoy it for breakfast, or brunch, or dinner, or anytime! I made a full cup of millet when I made the veggie-licious millet cakes, mostly because I’ve never tried making anything with millet and I was curious what else I could do with […]


Summer Garden Curry Baked Eggs

Summer Garden Curry Baked Eggs ~ Sumptuous Spoonfuls #garden #tomato #spicy #curry #breakfast #recipe

It’s harvest season … a time of year I absolutely love. I personally don’t have much of a garden (other than the massive container garden on my patio which is mostly flowers and herbs this year), mostly because I find myself too busy to tend to it and partly because I live in a forest. […]


Strawberry Rhubarb Upside Down Cake

Strawberry Rhubarb Upside Down Cake ~ Sumptuous Spoonfuls #summer #fruity #caramel #cake #recipe

Adapted from Eating Well A gorgeous fruity cake, with a pretty design on top and an ooey gooey caramel sauce that forms by itself on the bottom of the pan. When you flip it over, all that gorgeous caramel drips down over the fruit and the cake and it tastes just like heaven. I love the way […]


Piña Colada Bread Pudding Cupcakes

Piña Colada Bread Pudding Cupcakes ~ Sumptuous Spoonfuls #pineapple #coconut #breadpudding #recipe

This is where bread pudding and Piña Coladas collide … in a beautiful, little cupcake form. This recipe was born when I had too many Hawaiian buns left after the summer bash at Little Cellar Wine Company / Coffea last month. The buns turned slightly hard after a bit, so my kids wouldn’t eat them, but they still […]


Zucchini Kale Fried Rice

Zucchini Kale Fried Rice ~ Sumptuous Spoonfuls #healthy #Asian #zucchini #friedrice #recipe

Hurrah garden season is here! I am a garden beggar this year … the only plants I have growing in my little container garden are herbs and a single tomato plant. Oh, and there are two little sweet pepper plants that refuse to die from last year … and they are stubbornly making peppers, despite […]


Easy Breakfast Chilaquiles

Easy Breakfast Chilaquiles ~ Sumptuous Spoonfuls #Mexican #breakfast #casserole #recipe

There is this thing in California that I didn’t quite “get” until I tried it … one of my friends used to order these every single morning for breakfast and she would just RAVE about them. I struggled to understand her obsession. Chilaquiles is a traditional Mexican dish that’s really very simple in concept. You […]


White Cheddar Green Pea Salad

White Cheddar Green Pea Salad ~ Sumptuous Spoonfuls #easy #potluck #salad #recipe

Adapted from The Kitchen is my Playground When I was a little girl growing up in the American midwest, there were potluck parties. Lots of them. And inevitably at a midwest potluck, there are these things people call “salads”, most of them laden with lots of mayonnaise and sometimes even crazy things like pineapple and […]


Breakfast Nachos Supreme

Breakfast Nachos Supreme ~ Sumptuous Spoonfuls #fun #Mexican #breakfast #recipe

Nachos for breakfast! Now THIS is an amazing way to start a day. Breakfast nachos are something I have been wanting to try for a while … and I don’t know exactly why I haven’t. The other day the subject came up at work and we decided we need to make these for our monthly […]


Strawberry Rhubarb Bread Pudding Cups

Strawberry Rhubarb Bread Pudding Cups ~ Sumptuous Spoonfuls #dessert for #breakfast #muffins

A long, long time ago, I asked a friend what she wanted me to make her as a treat for her birthday. She said she wanted bread pudding, but not a fancy bread pudding, she wanted a plain bread pudding. She was very specific about this. “What?” I said … “I can’t add any fruit? […]

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