… because what is life without good food?

Posts tagged “Moroccan

Summer Garden Curry Baked Eggs

Summer Garden Curry Baked Eggs ~ Sumptuous Spoonfuls #garden #tomato #spicy #curry #breakfast #recipe

It’s harvest season … a time of year I absolutely love. I personally don’t have much of a garden (other than the massive container garden on my patio which is mostly flowers and herbs this year), mostly because I find myself too busy to tend to it and partly because I live in a forest. […]


Harissa Moroccan Chicken w/Roasted Peppers & Olives

Harissa Moroccan Chicken w/Roasted Peppers & Olives ~ Sumptuous Spoonfuls #Mediterranean #chicken #dinner #recipe

It’s always a delight for me when I can sit down and thumb through the pages of a good cookbook. If it’s a really good one, I need lots of bookmarks, one to mark each recipe I want to try. So when I was asked if I wanted to review my friend Alice Phillip’s new cookbook, […]


Minted Moroccan Quinoa Pilaf

Minted Moroccan Quinoa Pilaf ~ Sumtpuous Spoonfuls #healthy #exotic #Mediterranean #pilaf #recipe

I’m so excited, you guys! Tomorrow I’ll be sharing with you a review of a cookbook written by one of my very favorite foodie friends. I’m sure you’ve seen many others reviewing her cookbook lately. She is well loved by sooo many food bloggers and her adventurous dishes are incredibly popular. I hear her cookbook […]


Shakshuka {Eggs in Moroccan Tomato Sauce}

Shakshuka {Eggs in Moroccan Tomato Sauce} ~ Sumptuous Spoonfuls #breakfast #recipe

Adapted just slightly from my good friend Melissa at ChinDeep You know what? I have a foodie love. I’ve never met her, but I love EVERYTHING that she does. She writes books and makes beautiful drawings, takes gorgeous photos, makes the most delicious dishes and elegant appetizers and treats, she drinks lots of tea and […]


Gypsy Stew with Ham, Lentils & Chickpeas

Moroccan Ham Lentil and Chickpea Stew

I am re-posting this stew recipe because this post got messed up when I transferred it over from the old site–and it’s a REALLY good stew. I love the Morrocan seasonings with the ham, vegies, pretty red lentils & chickpeas. I could curl up with a bowl of this lovely Gypsy Stew anytime. To me, […]


Rosemary Cucumber Barley Lentil Salad

Rosemary Cucumber Barley Lentil Salad

The idea of a chopped cucumber salad with rosemary popped into my head the other day. I had some cucumber I bought for my daughter, but she hasn’t shown much interest in eating them lately, so I decided to go ahead and use them up. I cooked up some barley and red lentils to go […]

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