Name: Low Carb Cottage Cheese Bread
Prep time: 3 min
Cook time: 2 min
Total time: 5 min
Ingredients: 2 Tablespoons cottage cheese; 2 Tablespoons almond flour; 2 Tablespoons peanut butter powder (such as PB2 or PBFit); 1 large egg; 1/2 teaspoon baking powder; (optional) a pinch of salt

Description

Low in carbs and high in protein, this 5-ingredient cottage cheese bread is a breeze to whip up and it cooks in the microwave in just one minute!

Ingredients

2 Tablespoons cottage cheese
2 Tablespoons almond flour
2 Tablespoons peanut butter powder (such as PB2 or PBFit)
1 large egg
1/2 teaspoon baking powder
(optional) a pinch of salt

Cook Mode Prevent your screen from going dark

Instructions

Spray 2 large ramekins with oil cooking spray.
In a small bowl, stir together all the ingredients until well combined. Pour half of the “dough” into each ramekin.
Microwave one of the ramekins on high for 1 minute. Test the bread with a toothpick in the center. If the toothpick comes out clean, it’s done. Otherwise, microwave 15 – 30 seconds longer.
Repeat with the 2nd ramekin. Enjoy while it’s warm, or slice it in half lengthwise so you can toast it and slather on spreads or toppings. Store in an airtight container in the fridge if needed.