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Strawberry Rhubarb Mojitos

Strawberry Rhubarb Mojito ~ Sumptuous Spoonfuls #mint #rum #cocktail #recipe

A refreshing summer cocktail which pleasantly mingles the tastes of tart rhubarb, fresh strawberry, mint, rum and lime. It’s sublime! Here’s a little story on how this beauty of a cocktail came to be: My daughter and I make Italian cream sodas every summer. Each summer I try to devise a new flavor for us […]

Mushroom Asparagus Quinoa Quiche Cups

Mushroom Asparagus Quinoa Quiche Cups

These healthy little egg and veggie muffin-lings are a perfect make-ahead for breakfast on the go. They reheat quickly in the microwave, just 30 sec – 1 minute, and are nicely portable. You can eat them with a fork or as finger food. They are high in protein and fiber and help you get some […]

Roasted Pepper & Asparagus Salad

Roasted Pepper & Asparagus Salad with Chicken, Feta, and Avocado and a Sriracha Yogurt Ranch dressing ~ Sumptuous Spoonfuls #salad for #dinner #recipe

with Chicken, Roasted Onions, Marinated Feta, & Avocado Soft, crisp tender roasted veggies with crisp lettuce and juicy fresh tomatoes, along with creamy salty crumbled marinated feta, creamy avocado and warm comforting chicken. It’s a treat for the tastebuds and the eyes. Roasting some of the veggies adds an amazing texture differentiator and it’s even better if […]

Cardamom Rhubarb Tart

Cardamom Rhubarb Tart ~ Sumptuous Spoonfuls #easy #rhubarb #dessert #recipe

Adapted slightly from The Luna Cafe I was immediately intrigued with this rustic tart the instant I saw the post from The Luna Cafe. She describes it like this: THE PERFECT RUSTIC TART–CRUNCHY ON THE EDGES, CHEWY IN THE CENTER, AND BURSTING WITH JUICY, TART RHUBARB. Well, how could you go wrong with that? Especially when there […]

Harissa Moroccan Chicken w/Roasted Peppers & Olives

Harissa Moroccan Chicken w/Roasted Peppers & Olives ~ Sumptuous Spoonfuls #Mediterranean #chicken #dinner #recipe

It’s always a delight for me when I can sit down and thumb through the pages of a good cookbook. If it’s a really good one, I need lots of bookmarks, one to mark each recipe I want to try. So when I was asked if I wanted to review my friend Alice Phillip’s new cookbook, […]

Minted Moroccan Quinoa Pilaf

Minted Moroccan Quinoa Pilaf ~ Sumtpuous Spoonfuls #healthy #exotic #Mediterranean #pilaf #recipe

I’m so excited, you guys! Tomorrow I’ll be sharing with you a review of a cookbook written by one of my very favorite foodie friends. I’m sure you’ve seen many others reviewing her cookbook lately. She is well loved by sooo many food bloggers and her adventurous dishes are incredibly popular. I hear her cookbook […]

Strawberry Rhubarb Baked Oatmeal

Strawberry Rhubarb Baked Oatmeal ~ Sumptuous Spoonfuls #strawberry #rhubarb #breakfast #dessert #recipe

I love everything rhubarb, but still my first taste of rhubarb every year surprises me as I immediately sink into a puddle of rhubarb love. Especially when paired with strawberries and pecans and oats, I could eat nothing but this all day long and there would be a silly grin on my face the whole time. […]

Roasted Garlic Feta Asparagus

Roasted Garlic Feta Asparagus ~ Sumptuous Spoonfuls #fabulous #easy #sidedish #recipe

I’m sooo excited that it is finally asparagus season! My mom and dad came down for my daughter’s choir concert and brought me a bag of asparagus. I am in heaven. I so look forward to this season every year because I absolutely love asparagus, but I have not found a way to preserve it […]

Broccoli Carrot Rice Balls

Asian Broccoli Carrot Rice Balls ~ Sumptuous Spoonfuls #vegetarian #rice #recipe

I made these fun little rice balls for our Wine & Design event, to serve alongside my Asian Ginger Meatballs. It was one of those things I pondered and pondered and just couldn’t decide what to serve with the meatballs, and then, one morning shortly before the event, I woke up with the answer. Rice […]

Homemade Hoisin Sauce

Homemade Hoisin Sauce ~ Sumptuous Spoonfuls #easy #Asian #Hoisin #sauce #recipe

Hoisin sauce is a thick, pungent sauce commonly used in Chinese cuisine as a glaze for meat, an addition to stir fries, or as dipping sauce. It is darkly coloured in appearance and both sweet and salty in taste. If you find yourself needing Hoisin sauce for a recipe, but have none on hand, this […]

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