Garlic

This Mediterranean Chickpea Couscous Stuffed Eggplant is a delightful mix of sweet garden tomatoes, tiny little couscous, onion, garlic, briny olives, peppers and creamy chickpeas with fresh basil, it’s a …

If you love Mexican food but want something on the lighter side, this Calabacitas con Elote is for you! It’s a light, easy side dish that cooks quickly and tastes …

This Olive Artichoke Salad is a quick mix of ingredients that comes together surprisingly quickly and the combination of flavors and textures are just amazing! The soft creamy earthiness of …

Roasting turnips until soft and tender gives this creamy turnip hummus a hint of earthy sweetness. Roasting most of the garlic softens and sweetens the garlic flavor too, with a …

A sweet and spicy Thai style vegetarian dish so rich with umami flavor that it dances on the tongue! This Thai Basil Eggplant dish is so easy to throw together, …

My father was a foodie, a farmer, an engineer, a conservationist. It feels strange to say “was” because it wasn’t very long ago he was instructing me on how to …

An umami-rich gravy laced with crumbled sausage and sauteed mushrooms, perfect for serving over mashed potatoes at dinner or smothering your favorite biscuits for breakfast. This Sausage & Mushroom gravy …

This easy Sun Dried Tomato Dip is made with healthy, high protein ingredients like cottage cheese & Greek yogurt. And it tastes amazing because it’s flavored with sweet tangy sun …

This Slow Roasted Tomato sauce uses the oven to slowly caramelize the tomatoes, onion and garlic. All you have to do is chop them up, put them on a rimmed …

All the comforting, delightful flavors of stuffed bell peppers in an easy soup that comes together so quickly! With just 7 minutes cook time in the Instant Pot, you’ll have …