Ingredients
For each margarita:
- 1 shot tequila
- 1/2 shot triple sec
- 1/2 of a lime
- 2 1-inch segments of cucumber
- 1 – 2 couple slices of jalapeno
- 2 Tablespoons agave nectar
- Ice, to taste
Instructions
- Put all ingredients in a Ninja (or other powerful blender) and blend until no chunks remain. (You need to blend really well to fully process the lime.) Taste and add ice if needed to thicken the margarita and blend some more.
- Pour this frozen deliciousness into a glass rimmed with coarse salt, garnish with lime or cucumber slices and enjoy!
Notes
RECIPE SOURCE: http://www.sumptuousspoonfuls.com/
© Copyright 2016, Sumptuous Spoonfuls. All images & content are copyright protected. I love it when you share, but please do not use my images on your own site/page without prior permission. If you want to publish any of my images, please ask first. Sharing, pinning, and tweeting is always appreciated as long as the shares and pins link back to here for the recipe. If you want to republish this recipe as your own, please re-write the recipe in your own words or link back to this post for the recipe.