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Brown Sugar Buffalo Chex Mix ~ Sumptuous Spoonfuls Party Mix #Recipe

Brown Sugar Buffalo Chex Mix

  • Prep Time: 10 minutes
  • Cook Time: 10 minutes
  • Total Time: 20 minutes
  • Yield: About 10 cups of party mix 1x

Ingredients

Scale
  • 2 cups Rice Chex
  • 2 cups Corn Chex
  • 2 Cups Wheat Chex
  • 2 cups peanuts (or mixed nuts)
  • 1 cup pretzels
  • 1 cup white cheddar crackers
  • 3 Tablespoons butter, melted
  • 1/4 cup buffalo wing sauce (the heat of the sauce will help determine how spicy hot the mix will be)
  • 1 – 3 Tablespoons Sriracha hot sauce (or your favorite hot sauce, more or less to taste … the more you use, the hotter the mix will be)
  • 2 – 4 Tablespoons brown sugar (more or less to taste … I used 3 Tablespoons)
  • 1 teaspoon sweet BBQ rub seasoning (or 1/2 teaspoon cumin, 1/2 teaspoon chili powder)
  • 1 – 3 teaspoons Red Robin seasoning (or your favorite seasoned salt)
  • 1/2 teaspoon onion powder
  • 1/2 teaspoon granulated garlic (or garlic powder)

Instructions

  1. In a large bowl, mix the chex with the nuts, pretzels and crackers.
  2. In a smaller bowl, melt the butter, then stir in the buffalo sauce, Sriracha, brown sugar, Red Robin seasoning, onion powder, and garlic powder. Taste the mixture and add more Sriracha, brown sugar, or seasoned salt to suit your tastes.
  3. Pour the sauce over the chex mixture and stir to mix well. Microwave on high for 2 minutes. Stir. Microwave again for 2 minutes. Stir. One more time in the microwave. Stir. Try a sample … is it still soggy? If so, nuke it again for 2 minutes.
  4. Spread the mix out on a large baking sheet or clean kitchen towel and let it cool, then store in an airtight container.

Notes

RECIPE SOURCE: http://www.sumptuousspoonfuls.com/

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Find it online: https://www.sumptuousspoonfuls.com/brown-sugar-buffalo-chex-mix/