Name: Candied Ginger Orange Salad
Prep time: 15 min
Total time: 15 min
Yield: as many as you like!
Ingredients: 1/4 cup plain nonfat yogurt; 2 teaspoons maple syrup; 1 1/2 – 2 teaspoons ginger sugar (or 1 teaspoon sugar + 1 teaspoon finely chopped candied ginger); About 1/2 teaspoon grated orange zest; About 1 teaspoon fresh squeezed orange juice; Mixed greens; Peeled, sliced oranges (I used Cara Cara oranges); 2 – 3 chunks of candied ginger, chopped; About 1 Tablespoon pine nuts (pinons), toasted; About 1 Tablespoon crumbled feta cheese

Ingredients

Scale

For the dressing:

1/4 cup plain nonfat yogurt
2 teaspoons maple syrup
1 1/2 – 2 teaspoons ginger sugar (or 1 teaspoon sugar + 1 teaspoon finely chopped candied ginger)
About 1/2 teaspoon grated orange zest
About 1 teaspoon fresh squeezed orange juice

For the salad:

Mixed greens
Peeled, sliced oranges (I used Cara Cara oranges)
2 – 3 chunks of candied ginger, chopped
About 1 Tablespoon pine nuts (pinons), toasted
About 1 Tablespoon crumbled feta cheese

Instructions

Cover your salad plate with greens.
Arrange the orange slices on the greens, then sprinkle with candied ginger, pinons, & crumbled feta cheese.
Drizzle with yogurt dressing and enjoy!

Notes

RECIPE SOURCE: http://www.sumptuousspoonfuls.com/

© Copyright 2015, Sumptuous Spoonfuls. All images & content are copyright protected. Please do not use my images without prior permission. If you want to publish any of my images, please ask first. If you want to republish this recipe as your own, please re-write the recipe in your own words or link back to this post for the recipe.