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Spicy Asian Sriracha Green Beans ~ Sumptuous Spoonfuls #fiery #healthy #sidedish #recipe

Spicy Asian Green Beans

  • Prep Time: 5 minutes
  • Cook Time: 10 minutes
  • Total Time: 15 minutes
  • Yield: 2 - 4 servings 1x

Ingredients

Scale
  • 1 teaspoon sesame oil
  • 8 oz. frozen green beans, thawed
  • 13 cloves garlic, peeled & chopped
  • 3 green onions, chopped
  • 2 Tablespoons Sriracha
  • 2 teaspoons soy sauce
  • 1 teaspoon honey
  • A bit of freshly grated ginger

For garnish: extra green onions, sesame seeds & toasted almonds


Instructions

  1. Heat the oil over medium heat in a medium saucepan, then add the garlic and saute for a few minutes. Stir in the green beans and saute just until the beans are hot.
  2. In a small bowl, whisk together the Sriracha, soy sauce, honey and ginger. Toss the cooked green beans with the sauce.
  3. Sprinkle with green onion, sesame seeds and toasted almonds and serve.

Notes

RECIPE SOURCE: http://www.sumptuousspoonfuls.com/

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