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Sugar & Spice Almond Slices ~ Sumptuous Spoonfuls #almond #recipe

Sugar & Spice Almond Slices

  • Prep Time: 5 minutes
  • Cook Time: 1 hour 15 minutes
  • Total Time: 1 hour 20 minutes
  • Yield: About 4 cups 1x

Ingredients

Scale
  • 1 egg white
  • 1 teaspoon vanilla extract
  • 4 cups sliced raw almonds
  • 2 Tablespoons white sugar
  • 1/4 cup light brown sugar
  • 1/2 teaspoon salt
  • 1 1/2 teaspoons ground cinnamon
  • 1/4 teaspoon pumpkin pie spice
  • 1/4 teaspoon ground ginger

Instructions

  1. Preheat the oven to 250 degrees F. Spray a large jelly roll pan (or other rimmed baking pan) with cooking spray or line it with a silicone baking mat.
  2. In a medium mixing bowl, beat the egg white and vanilla with a mixer until they are frothy, but not stiff yet. Pour in the nuts, and stir until well coated.
  3. In a separate smaller bowl, mix the sugars, salt, and spices until well mixed. Stir the spiced sugar into the egg/nut mixture and toss to coat all the almonds evenly.
  4. Spread the nuts out onto a 10 x 15 inch jelly roll pan (or other large rimmed baking pan) and bake in a preheated oven for 1 hour and 15 minutes, stirring every 15 minutes.
  5. Remove from oven and set aside to cool. Store in an airtight container or tin.

Notes

RECIPE SOURCE: http://www.sumptuousspoonfuls.com/

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