When it’s hot outside and the last thing you want in the morning is a hot cup of coffee, try switching it up and make a chilly peanut butter coffee…
Breakfast
-
-
Often referred to as a “Dutch Baby”, this puffy German oven pancake topped with fresh strawberries and whipped cream is a spectacular spring breakfast that is SO easy and fun…
-
Spicy, flavorful chorizo in lentil form, this plant-based version has all the flavors of the meat-based spicy sausage, but without the meat! Budget friendly, delicious and super healthy, you’ll find…
-
The best spicy Eggs Benedict (in my book!) starts with a round of roasted butternut squash, topped with smashed avocado, a sprinkle of spicy chorizo and a poached egg, doused…
-
You can swiftly transform ordinary breakfast sausage into incredible spicy Mexican chorizo in minutes so simply with garlic and common seasonings you probably have on hand. Have you ever wanted…
-
Classic Eggs Benedict with a healthy twist! This eggs benedict recipe delivers the classic flavor. You’ve got the ham (or even better, Canadian bacon). AND the perfectly poached egg. Yes,…
-
with salted caramel chocolate chips and low/no-added-sugar options (for those of you that are watching your sugar intake) There’s a delightful sweet peanut buttery banana flavor in every bite of…
-
Debating whether to have an omelet or avocado toast for breakfast? Why not have both? Make a cheesy omelet, put it on toast with avocado, then top with fresh juicy…
-
Sweetened naturally with honey and full of heart healthy grains, this Honey Zucchini Pumpkin Bread is a lighter taste of fall with sweet pumpkin, autumn spices, crunchy bits of walnuts,…
-
Poached eggs in a zesty Moroccan tomato sauce with sauteed zucchini and hearty lentils, this super easy and oh-so-tasty meal is a great way to start the day or a…