with Herbed Lime Cilantro Yogurt dressing (salad dressing recipe adapted from 17 Recipes) If there’s anything I love more than a taco, it’s a taco salad. Give me greens, some good …
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Recipe adapted slightly from my friend Dor of Dorlicious and La Difference Catering A moist cake bursting with that amazing tart sweet rhubarb taste, with a tender, soft crumb and …
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Quite often when I go visit my parents, who happen to live on a lake, they have fresh caught fish. They fish off the dock quite a bit in the …
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Fruit salsas are sort of a new discovery for me. Just within the past few years, I’ve discovered watermelon salsa and pineapple salsa, and reveled in the marvelous mix of …
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with Havarti and MontAmoré cheese We traveled this weekend and I came home to asparagus and mushrooms in my refrigerator that, in our rush to get ready, I’d neglected to cook before …
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Last weekend I got a text from my friend … it was a proud mushroom hunter’s photo of her and a friend with a HUGE pile of morel mushrooms. I’ve …
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Remember back when I made all those lovely souffle cups? There was a Chipotle Ham & Tomato one and a Spinach Asiago Souffle cup … Well, I’m not quite finished …
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I went to visit my parents last weekend. It was very different from most of my visits because usually the house is full of people. My sisters and there husbands …
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This is a dish I have been making my kids for many, many years, since they were little. I think I first made it to introduce them to Chinese food …
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with toasted almonds, goat cheese and a strawberry rhubarb vinaigrette Spring is arriving here at a slow crawl this year, but not anywhere near as bad as last year when …