Adapted from Roti n Rice I’ve been wanting to make a strawberry grilled cheese sandwich for ages it seems, since I saw a brie and strawberry sandwich and I thought …
Breakfast
-
-
Here’s another recipe I made for the Wine & Design event last Friday … I didn’t expect these Spinach Asiago souffle cups to go so quickly, but they were gone …
-
One more for Cinco de Mayo: a simple breakfast quinoa with Mexican flair. I had this for breakfast yesterday while I was working on that Cinco de Mayo collection. It …
-
I am baking up a storm because my friends and I are having a “wine & design” night on Friday night and they’ve conned me into bringing the food. Not …
-
a simple, delicious recipe for Mexican baked eggs using Tomate Chile Verde sauce (aka awesome-sauce) I was really glad that I had some tomate chile verde sauce left after the breakfast …
-
It was the morning after the teenage birthday party sleepover, all the girls were sleeping except one early riser. We talked for a while, but then she settled into drawing …
-
Adapted from Cookin Canuck I made these scones when we were up at my parents’ place last time. We didn’t coordinate very well on who was bringing what and found …
-
I had some leftover mashed potatoes in my fridge. I love when that happens; in fact, I have been known to make lots of extra potatoes just so I could …
-
A fancy name for a simple, warm, comforting dish. Over the past several weeks, I have been watching someone struggle with a difficult life lesson. Of course, it reminds me …
-
Ever wake up (or come back from yoga class) and you just want a really good breakfast? Something savory with a nice egg, a bit of crunch, with some melty …
