with goat cheese crumbles and a Maple Cranberry Vinaigrette This salad is a scrumptious way to use your Thanksgiving leftovers. Make the cranberry sauce into a salad dressing and put …
Category:
Dinner
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Adapted from Skinnytaste Lean chicken cutlets in a savory sauce of leeks & sundried tomatoes with a splash of Jack Daniels: a super-quick, easy dinner that is satisfying, delicious and …
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This Goodbye Garden soup is a farewell to the gardens that have brought such beauty and deliciousness to my table this fall. It is always a bittersweet time, using up …
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I am trying to convince my teenage daughter to love risotto. She has tried it a couple times and says she doesn’t like it. I think it’s a texture thing …
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Inspired by Gimme Some Oven I don’t know why I never thought of this before … it’s uber simple, but makes all the difference in the world! Just a couple …
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with Havarti Cheese and Mixed Greens I wish I could think of a shorter name for this sandwich … I pondered it long and hard and eventually I just gave …
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Inspired by My Little Expat Kitchen It’s Halloween tonight. I’m so enjoying the changing of the seasons, but the end of harvest is sort of a bittersweet thing for me. …
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A savory pizza with a hint of sweetness from juicy pears and a light spread of honey rosemary mascarpone Pears with bacon and blue cheese on a pizza … what’s …
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When I discovered that marvelous Smoky Spanish Romesco Sauce, the first dish I thought of making with it was pasta, and even though I hear it is typically used with …
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with Rosemary, Smoked Gouda and Italian cheeses. Adapted from Cooking Light. A sophisticated, grown-up version of macaroni and cheese topped with a mixture of rosemary roasted butternut squash, sauteed onions …