Dinner

Do you ever have leftover chicken that you just don’t feel like eating? I like to take things like that and transform them. And one of my favorite food transformations …

I made this chicken along with some Garlic Knots for the $5 meal challenge yesterday … the goal was to make a meal for $5 per person or less. I …

When I was young, my dad did all the cooking. Mom was a registered dietician and she worked all day with food, so when she came home from work, the …

with the World’s Best Tzatziki Sauce from Kalyn’s Kitchen I eat a lot of vegetables and vegetarian-type meals, but every once in a while I need some MEAT. (Coincidentally, that …

It’s September and stew is on my mind. Usually when people think of stew, I think they think of meat, but I have found I don’t need meat to make …

Last week a bunch of my foodie friends and I got together in cyberspace and had an awesome virtual pizza party. We had frosty mugs of beer, root beer floats, …

The first time I made this, I used these cute little cherry tomatoes and I thought they looked like buttons on the pizza. This time I got to upgrade my …

When I volunteered to do a guest post for Kelly at Eat Yourself Skinny, I didn’t know what life had in store for us. My Aunt Hazel had a heart …

Is it starting to feel more like fall for you yet? I notice it in the air here … chillier evenings, brisk mornings, a few leaves are falling already. And …

I asked my daughter tonight whether we should do burgers (I mean real MEAT burgers … ) or shrimp tonight, and she requested shrimp. She loooooooves shrimp. And crab legs. …