This is my first of a series of 31 Days of Connecting through Food. I am on a total Greek food kick lately. I love Greek food and we have …
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“Coffee smells like freshly ground heaven.” ~Jessi Lane Adams Do you love coffee? I do. I love the smell of it … remember it even as a child, I loved …
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My kids both love ravioli. Usually I buy it frozen for them … my son makes what he calls “ravioli sushi” … one beef ravioli on the bottom, one cheese …
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I have a not-so-secret fascination with hummus. That creamy garlicky lemony dip with a kick of tahini … ah it is one of my very favorite foods. I snack on …
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Sawsan, the Chef in Disguise, gave me The Versatile Blogger award! I am so honored … am I really worthy of that? Sawsan is one of my favorite food bloggers. …
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with Cinnamon, Nutmeg, and Chocolate chips My daughter must take after me because she really loves pancakes. And nutmeg. And chocolate. She wants these pancakes every single school-day morning for …
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Do you ever have leftover chicken that you just don’t feel like eating? I like to take things like that and transform them. And one of my favorite food transformations …
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These are so dense and moist and rich, I don’t know that I can quite call it a cake. In fact, it is so dense, it almost tends towards fudge. …
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This week is a special week for me … my facebook page passed a little milestone that was significant to me. I can’t believe I have over 700 people who …
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My dear, dear friend brought me some of her precious rustic rosemary pepper bread … and I was SO delighted! I had seen this recipe for Eggplant Bruschetta and already …