I got this clever and super simple idea from Abby at Manila Spoon. I showed Abby’s photo of these little crunchy taco cups to my daughter and the two friends she …
Corn
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Inspired by Lemony Thyme and my wonderful wonderful parents Fish, shrimp and corn chowder, with potatoes, onion, celery, carrot, and green chile, laced with the salty goodness of bacon and a …
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with black beans & corn … adapted from Half Baked Harvest Crunchy baked taquitos, filled with a festive mixture of shredded chicken, cheese, onion, black beans, salsa & corn. Once …
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Calling this a shrimp dip is a little misleading because it’s got SO much more than shrimp in it … there’s bacon, and asparagus, and grilled corn cut off the …
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with smoked Gouda and bacon So what do you do with leftover cornbread? My kids both love it, but they will only eat it when it’s fresh. Of course it’s …
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A nearly wordless Wednesday post … “Do you have a kinder, more adaptable friend in the food world than soup? Who soothes you when you are ill? Who refuses to …
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Have you ever been to New Mexico? If you haven’t, you must go. Really, schedule a trip to get there. Do it now. You must see this place before you …
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I have a lot of fresh corn still and have already frozen plenty for the year. I really love hot, spicy salsas and I thought it would be fun to …
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with Tequila Lime Vinaigrette Usually I have a lot to say about a recipe, but today I’m rushing through lunch and need to get back to work. I just have …
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This was a recipe born out of a need to use up leftover fish and corn on the cob … it was late summer so we also had an over-abundance …
