A wonderfully creamy, cheesy risotto (Italian rice) with bits of bacon, onion, bell pepper and spinach intertwined. The flavors blend so perfectly. I know, I’ve not been posting recipes much lately … …
Diabetic
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A healthy chicken dish seasoned simply with onion, peppers, and mushrooms, created by a teacher and good friend of ours who had a profound effect on my son’s (and, consequently, …
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Eggplant Parmesan is a divine dish even for eggplant haters, but it is typically loaded with fat from frying the eggplant and then putting sauce and loads of cheese on …
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I had never met Harissa until I read Ally’s cookbook. This woman seriously has an incredible repertoire of flavors from all over the world. There is an entire chapter dedicated …
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This lovely breakfast is a little “nest” made out of grilled (or roasted) harvest veggies, with an egg baked in the middle, topped with a bit of cheese. You can …
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Allow me to introduce you to my latest obsession … actually, I already introduced you, but I fear you may not have noticed because I made the introduction as a topping …
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Bruschetta is one of my very favorite summertime snacks (or rather, meals. as a few of these little toasts is a complete meal for me). I make bruschetta as soon as …
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Adapted from Healthy Recipes This is a recipe someone shared on my facebook page … and I was intrigued. One night when my daughter was cooking up some rice for …
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I had this brilliant idea to make a Mexican-inspired lasagna using zucchini in place of the lasagna noodles. I mixed ricotta with a little cumin, oregano, cilantro, chipotle powder and …
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I want to start a new trend. I think “Zummus” should be a new word in the dictionary, kind of like the word “Zoodles” has taken over the foodie blog …
