I was searching around the interwebs for new ideas for asparagus and I stumbled across this gorgeous recipe from The New York Times and I was intrigued. Revuelto, what a beautiful…
Eggs
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A hearty, comforting meat pie with cheesy potato “crust” that is surprisingly healthy, yet delightful, comforting meal. Carrots, sweet peas, broccoli and onions add flavor, texture, color, fiber and nutrients. After…
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Spiralized zucchini sauteed with onion and garlic makes a lovely “nest” for a baked egg. With a little cheese and some bacon, it’s a delightful breakfast. It was Saturday morning, the…
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A creamy egg-based sauce with bacon, parmesan, mushrooms and zucchini noodles, a dish that’s both decadent and healthy all in one. A few years ago, I would have snubbed my…
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Adapted from The Kitchn I’ve tried many a pumpkin pie recipe, trying to please my picky pumpkin eater son. We finally decided that this is our “forever” recipe for pumpkin…
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Inspired by Oh She Glows A rainbow of vegetables partner with shrimp, chicken, eggs and traditional Pad Thai flavors to create a beautiful, vibrant, veggie-licious yet high protein meal full of…
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Adapted from Steamy Kitchen Traditional chicken fried rice becomes a delightful meal with perfectly moist and tender chicken, crisp tender broccoli and carrots, perfectly cooked bits of egg and sauteed mushrooms.…
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The classic hot and sour soup that is so popular at Chinese restaurants is a quick, easy soup to make at home! It tastes so good, I had two bowls of…
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Ham, broccoli, a bit of onion, tomato and eggs all scrambled up in a quick gluten free, high protein breakfast skillet that is healthy, yet surprisingly satisfying. The bursts of…
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Last weekend I wanted a frittata. A healthy egg-y breakfast with cheese and vegetables … plus I had some leftover cooked breakfast sausage in my fridge that I decided to toss…