Adapted from Recipes, Food and Cooking My mom brought me a bunch of freshly picked Chanterelle mushrooms and some fresh garden produce from her garden. She and dad had gone …
Garlic
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Chicken enchilada saga: part 2. I tried to finish the enchiladas my daughter requested for dinner in one night, but I just couldn’t do it on a weeknight. On a …
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If you’re concerned with all the ingredients or the BPA lining on your canned enchilada sauce, I want to tell you it’s really quite easy to make your own homemade …
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A super simple chicken recipe you can have on the table in 20 minutes. It is seriously that fast to make. While the rice cooks, you can have the chicken …
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I’ve noticed this summer at work there have been a lot of people bringing salads for lunch, but they don’t seem very thrilled about eating them. This seems strange to …
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Here’s another delicious use for that Cilantro Lime Rice … make a TexMex breakfast out of it! I had this for breakfast one very busy morning because I wanted to …
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with a Maple Ginger Champagne Vinaigrette My life is not orderly. It is altogether messy and frantic, panicked and worrisome at times, yet also peaceful and quiet. I find peace …
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Recipe just slightly adapted from Foodie with Family Have I every mentioned how much I love love love love cilantro? It’s so near to an obsession for me … so …
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The harvest has not even begun and still, I’m readying myself for the end of summer. I’ve seen the “back to school” signs in the store that always signify the …
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Last week I had the munchies something serious, so I decided to make myself a good (healthy) dip. I’d just made some mixed herb pesto so I dug through the …
