Upon request for Valentine’s Day desserts, I’ve created this collection of 20+ recipes from my own collection plus a few from some fabulous foodie friends that I just love. I …
Tag:
Gluten free
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with bacon, toasted pinons, feta crumbles and a sundried tomato ranch dressing A phenomenal salad with fresh spinach, martinated artichoke hearts, crispy chicken, juicy ripe tomatoes, crispy bacon, toasted pinons, …
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It’s Superbowl Sunday today … I’m not watching the Superbowl because I’m not a big football fan, but I totally LOVE all the superbowl food. Instead of watching the big game, …
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After I made those Buffalo Chicken Wontons, I seriously could not believe there could be any better buffalo chicken appetizer recipe possible. But then I had the idea to try …
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This is a much healthier version than many potato soup recipes you may chance upon–it has that comforting, baked potato flavor with the juicy, earthy tone of mushroom and a nice, creamy texture …
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So last weekend I was contemplating what to do with these fresh blueberries I bought at the store and also dying for a healthy breakfast before I headed to the …
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I have to confess, potato skins are absolutely one of my very favorite appetizers. I love to order them at the bar, but somehow, never thought to make them at …
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Someone posted an un-stuffed cabbage casserole and it brought back images of my childhood when I was very little and my mom made us stuffed cabbage leaves. Stuffed with ground …
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An omelet for people who crave flavor! I knew spinach and blue cheese would go well together, and then something made me throw in some chipotle powder and those three things …
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This salad is a light mix of fruity flavors with greens and a maple-licious dijon dressing. The dried cherries add an intensity that contrasts nicely with the crunchy sweet apples. …