with Goat Cheese & Havarti I was wishing I had some hashbrowns this morning so I could make some hashbrown & asparagus egg cups with cheese … but I didn’t …
Tag:
Onion
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with fresh tomato, dill, garlic scapes and red onion I needed something hot, hearty and healthy for breakfast this morning … after the big fundraiser last night, I was so …
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I’m guest blogging over at Nutri-Savvy today! Lauren challenged me to create a recipe with a set of unusual ingredients for her Mix it Up Mondays. The list included salmon, …
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with Avocado Ranch Salad Dressing I ran across a beautiful vegan cobb salad the other day and it made me think: why don’t I ever do a salad in stripes? …
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with Toasted Pinons and Avocado Ranch Dressing Do you still have ham left over from Easter dinner? I do … a LOT of it. Dad gave me more than I …
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I found some lovely ripe avocados at the store today and it just occurred to me that avocado would be delicious in a Ranch Salad Dressing. Maybe I live in …
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What do you do when you have a bunch of leftover ham from Easter dinner, some fresh asparagus, and half a loaf of old bread that? Make Strata. It’s hot, …
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I am on a quest for low sodium, but delicious food lately. Food that will appeal to a teenager. I never never never thought I would have to worry much …
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I still had some salmon in my fridge from the other night when I made it for my daughter (I made extra just for times like this … salmon is …
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a.k.a., Tiptoe through the Tulips with Me Salad I have been wondering what beautiful blossoms in my yard are edible? There must be something besides dandelions and wild violets … …