Onion

A while ago I gave my sweet friend Camille some eggplant and she told me she made Ratatouille Pasta with it. She showed me the recipes she used, and described …

To me, this isn’t really a recipe. I have been fascinated with twice baked potatoes since I started cooking I think, so it’s just second nature to me to take …

with lowfat Garlicky Basil Buttermilk Ranch Dip (for chasing the vampires away!) It’s Halloween and FINALLY the last day of October. I am breathing a sigh of relief because I …

My parents came to visit this weekend and with them they brought SO much beautiful bounty from their garden: peppers, onions, potatoes, eggplant, turnips, tomatoes, yellow watermelon, butternut squash. They …

A couple weeks ago my sister and I were talking on the phone and she was suggesting some ideas for my blog, which is really sweet of her, but she …

I know my pizza doesn’t look very blue … but it is. The cheery colors are misleading … down deep, it is blue. Meaty. Creamy. Blue cheese intense. I feel …

There are some recipes that just come to you in a sudden flash and the first time you make them they are absolutely fantabulous the very first time you make …

I think I always want French Dips in the fall. But a French Dip isn’t entirely what I want –what I REALLY want is a Philly Cheesesteak sandwich with the onions …

This is day 5 of my challenge to blog every day in October about connections through food. Starting a food blog was simply a way to share my cooking creativity …

This month I am doing a series of connections through food. I signed up for this challenge to blog every day in October about how food helps us connect, but …