Vibrant tart sweet rhubarb sauce with a bit of maple syrup, vanilla, fresh cherries then laced with brandy, cooked and thickened into an enticing red sauce that’s as rich and …
Category:
Dessert
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A soft, decadent tasting bar with that perfect Reese’s combination of peanut butter and chocolate and a little chewy crunch from chopped roasted peanuts. Full of fiber, nutrients and good …
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Adapted just slightly from Chocolate Covered Katie With a secret ingredient that makes these fudgy buttery brownies extra healthy and still less than 100 calories per serving, these oat bran …
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Bread pudding is the ultimate comfort food/dessert … the Irish make it even better by buttering up the bread before making the pudding. I couldn’t help but add some whiskey …
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Adapted from Julie Harrington RD Give yourself permission to eat cookies for breakfast! (Or lunch. Or dinner.) These chewy double chocolate cookies are secretly healthy, with the goodness of peanut …
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When you take peanuts and coat them with honey butter toffee and then dip them in chocolate, you end up with a totally addictive holiday confection, so perfect for a …
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A rich, decadent chocolate sauce laced with a deep dark barrel aged craft beer: namely the Central Waters Rum Barrel Coconut Porter, which is deep and dark and aged in …
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There’s something about alcohol that makes desserts taste so much better. Even if you’re not a drinker, many of these amazing boozy desserts have cooked off the alcohol … and …
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Adapted from Our Best Bites A delightful chocolate tart with a cookie-like crust, a layer of dark chocolate topped with sweet pears and a chocolate custard. Every bite is pure …
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Woohoo! It’s time for #Choctoberfest 2018 with Imperial Sugar. This is one of my favorite weeks of the year! From now until the end of the week, I am joining …