with fresh grape tomatoes, goat cheese & pinons If I had to choose one favorite pizza topping, this would be it. Shrimp, pesto, and goat cheese with fresh tomato and …
Dinner
-
-
I’m SOooo excited … there are sweet cherries in my house! I almost never have sweet cherries. They just don’t grow here, and I can’t bear to pay $4 to …
-
BreakfastDinnerEggsMeatlessOne-pan mealsQuick mealsSalads
Egg on a Salad with Sundried Tomato Ranch
by Annby AnnLet’s re-define the idea of egg salad, shall we? I mean, who decided that “egg salad” should be a bunch of chopped hardboiled eggs with mayonnaise on bread? Excuse me, …
-
My Italian friend Linda tells me “the name Spiedies has nothing to do with speed and everything to with the Big Daddy of spiedies which is spiedini, the Italian kebab or skewered and grilled …
-
I came home from yoga last night wanting noodles. Badly. It was a power yoga class and she worked us hard … I could tell because my legs were sore …
-
with Gorgonzola, Mozzarella & Havarti Cheeses My friends told me about this Peach Pizza they’ve been making that they just LOVE … so of course I had to try it. …
-
I had PLANNED to eat a salad today for lunch, but then the thunderstorms came … loudly announcing their arrival then drenching the world with a sudden rush of raindrops. …
-
I have been fascinated with foraging since I was a little girl. My parents instilled this trait in me … I remember as a child, when we were driving along …
-
with Jalapeno Cilantro Ranch Dressing There was this barbecue restaurant in California we used to go to for lunch … I can’t remember the name of it, but I could …
-
So of course I had to make some pasta with my new love: Asparagus White Bean Pesto! I tossed in some fresh shelf mushrooms my dad gave me, but you can …
