I actually intended to make a “puffy baked omelet”, but what I made turned out more like a souffle than an omelet. Which seems to me is a very happy …
Dinner
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My dad gave me some fresh fish he had caught when I visited last weekend, and he told me I must either cook them up by Monday or freeze them. …
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I was scrounging for lunch again yesterday … my body was so hungry for something good, delicious, healthy. My organic salad greens in the fridge were almost gone. There wasn’t …
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It’s time for the Crazy Cooking Challenge and this month the challenge was to find another blogger’s recipe for Grilled Cheese and make it and blog about, posting it TODAY! …
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The other day, I woke craving Huevos Rancheros. From my favorite restaurant in Albuquerque: Charlie’s Front Door. Oh Charlie’s how I miss you! … but of course I’m not there, …
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I’ve been eyeing all the beautiful Caprese sandwiches online for so long, waiting for the day when I had a fresh garden tomato to make one. So I have a …
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I’m guest blogging over at Nutri-Savvy today! Lauren challenged me to create a recipe with a set of unusual ingredients for her Mix it Up Mondays. The list included salmon, …
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in a Lowfat Garlic Parmesan Cream Sauce This is how I lighten up Fettucini Alfredo … except without the fettucini … because I just adore the swirly, curly shape of this …
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From the Full Belly Sisters The truth is, ever since I saw this green grilled cheese sandwich from Full Belly Sisters, I wanted it … bad. But circumstances did not …
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I made this as a low sodium entree for my daughter … before we found out she can and SHOULD have salt. Whew. That’s a relief. But when I asked …
