with Gorgonzola cheese, sweet onions and a Honey Lemon Ginger White Wine Vinaigrette I am totally enthralled with edible flowers … so I planted some nasturtiums this year. I soaked …

Do you love basil? I love basil. My mother has suggested maybe my dad and I love basil a little too much. How could that possibly be? I have seen …

Is this baked oatmeal breakfast or dessert? I styled it like a dessert, with a pouf of whipped cream on top because it TASTES like a decadent fruity dessert, a …

I came home from yoga last night wanting noodles. Badly. It was a power yoga class and she worked us hard … I could tell because my legs were sore …

Soooo I found another use for that wonderful Very Berry Syrup from the Very Berry Italian Cream Sodas. Add it to a little white wine with some club soda and …

with Gorgonzola, Mozzarella & Havarti Cheeses My friends told me about this Peach Pizza they’ve been making that they just LOVE … so of course I had to try it. …

One day my daughter and I were shopping downtown and we got thirsty, so we stopped at this cute little coffee shop where they make all sorts of wonderful things …

So I have these chia seeds that I won from Lauren at Nutri-Savvy and Ruth’s Foods and I’ve heard they make a nice pudding … tapioca-like. Well, of course I had to try …

I am sooooo excited! It’s mulberry season! I have this beautiful beautiful mulberry tree in my back yard … well, really, there are several in my yard, but the one …

If you have been reading my posts this week, you might have seen my little rant about facebook and how all of us food bloggers who met on facebook and …