A traditional German dessert made with red fruit. Simple to make, yet elegant, rich in taste and delightful. This is another of the recipes I made for my German cooking …

A hot, healthy, hearty, satisfying breakfast that comes together in minutes if you have pre-cooked quinoa in your fridge. It was my friend Ann at Fountain Avenue Kitchen that introduced …

with Dilled Potato Dumplings I made this stew on a whim, the weekend when I was trying out my potato dumplings and making dinner for my friends and over-inundated with …

A whipped cream lover’s delight … layers of pumpkin maple amaretto infused mascarpone cheese with angel food cake squares and amaretto whipped cream. I’ve made this trifle twice now … …

German Beef Rolls Stuffed with Mustard, Pickles & Bacon in a Beer Gravy … adapted slightly from Quick German Recipes Who else but the Germans would think of stuffing a …

Adapted from Quick German Recipes I’m declaring this week to be Octoberfest on my blog because I have a (small) plethora of German recipes to share with you this week. …

A creamy, bubbly, fruity homemade soda that is perfect for folks of any age. Children will go wild over these, adults can slip a little vodka or other alcohol of their …

A hearty meal stuffed into a healthy pepper! Beefy taco meat, corn, queso, cilantro and quinoa stuffed into fresh bell pepper halves. Use a spicy large pepper in place of the …

A bit ago, lifebasics Organics tea offered to ship me a case of their teas to sample and I promised to do a product review for them on my blog. It …

A wonderfully creamy, cheesy risotto (Italian rice) with bits of bacon, onion, bell pepper and spinach intertwined. The flavors blend so perfectly. I know, I’ve not been posting recipes much lately … …