Garlic

Adapted from Texanerin Baking You know those rich, decadent cajun cream fettuccine dishes that they serve at Italian restaurants? This dish tastes JUST like that. The sauce is super creamy and rich …

Fresh sage and Asiago cheese really balance out the sweetness of the squash and the brown rice gives it a nutty taste, creating a savory, comforting, creamy rice dish that I …

I ran across this stew when Cotter Crunch posted hers … and it immediately struck me as something I just HAD to try! I pinned it on my “Recipes I …

with shaved brussel sprouts, toasted walnuts, pomegranate seeds and crumbled feta cheese All the tastes and colors of autumn in one beautiful, delicious dish. Sweet butternut squash, tart chewy dried …

Well another Thanksgiving has passed us by … only one of my sisters came to my parents’ place this year. My sisters aren’t speaking to each other right now, so …

Highly adapted from The Food Network I’ve been seeing Pork Banh Mi sandwiches all over the foodisphere lately … and wondering just what is so wonderful about these sandwiches? So …

There’s an annual event that several of my yoga friends and I do together once or twice a year. We call it “Wine & Design” and it involves, yes, wine, …

A surprisingly scrumptious spicy crunchy snack mix, full of protein and totally free of any added butter or salt. I made this snack mix with olive oil and a mix …

I was gifted some kale from my sister’s garden … and I just dreamed of making a sausage, potato, & kale soup … I said this to one of my …

Recently we had our annual United Way fundraising drive at work. Our CEO came around and talked to us personally, at each team in the company, to challenge us to …