Garlic

Post #2 of 5 in my Five Favorite Things for my Five Thousand Foodie Friends series … I have to combine some of my favorite things or I’m not going …

What was your favorite soup growing up? I remember I really, really loved Campbell’s Bean with Bacon soup. I’ve discovered lately, though, that the canned soups just don’t have as …

There’s a local pub in town that serves Mashed Potato Pizza. It’s my favorite pizza ever. I have tried to duplicate it SO many times … and while I’ve come …

This is an incredibly flavorful dip, but it doesn’t have to be a dip … add a little extra buttermilk and it’s a salad dressing. Or use it as the …

It has been wet and gray and chilly here the past couple days. We actually had a thunderstorm last night! In February! But still it feels like winter out there, …

This is a Secret Recipe Club post. If you haven’t heard of the Secret Recipe Club, it’s made up of a group of food bloggers. Each month every blogger in the club …

with a ginger, cumin & cilantro scented yogurt sauce One of the most romantic meals of my life was on a Friday night when my date and I cooked this …

with cilantro, cucumber, and toasted pinons I couldn’t stop eating this salad. It was one of those find-things-in-your-fridge-and-toss-them-together kind of meals … but once I got it all together, I could …

This is a quick, easy, healthy, delicious and fancy shmancy looking appetizer that could easily morph into a dinner, if you skipped making the little cups and served the shrimp …

with fresh parmesan and basil leaves (and shhhh! … it’s kind of even  … almost … healthy) There is a bit of a funny story surrounding this dish … we like …