These easy cheesy beef n rice stuffed Jack o lantern peppers are an easy Halloween dinner idea. They are milk enough to be kid-friendly, hearty enough for the meat lovers, …
Gluten free
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and ten more tomato soup variations I never tire of homemade tomato soup. Most of my life, I was not a lover of tomato soup. There was a turning point in …
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with tomatoes and basil … adapted from Real Simple (and my sister) When my family gets together, no matter what the occasion, the conversation always turns towards food. It’s been a …
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with a cheddar bacon crust … adapted {and healthified} from Food Network At the end of our yoga class on Saturday, my yoga teacher (who is also a dear friend of mine) …
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After teaching two breakfast cooking classes where we made overnight oat parfaits, I was a little burned out on overnight oats. But I had some chopped plums and freshly grated …
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Every Wednesday night I go to yoga, and after yoga, my yogi friends and I go out for wine. Most of us just order a drink, but a couple consistently …
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My uncle is dying. He found out just a couple weeks ago. He has maybe a handful of days left, maybe two handfuls, but not many. Talking to my aunt, …
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Slightly adapted from The Healthy Maven I’ve discovered the simplest, most elegant way to make zucchini noodles. I admit, I do have one of those spiralizer things for making zoodles …
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It’s almost time for my second cooking class! I’m doing a class on make-ahead breakfasts this month and one of the things we’ll be making are overnight oatmeal breakfast parfaits. …
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with goat cheese, toasted pecans and a Rosemary Thyme Sweet Hot Pepper Vinaigrette If a salad could be orgasmic, this would definitely be the one. The marriage of flavors, textures …
