Heart healthy

So there’s this thing that happens in my house every year around St. Patrick’s Day and it has to do with cabbage. I love corned beef and cabbage and my …

A skinnier version of the traditional Irish dish, with the addition of red onion and a bit of (lean) bacon. I have a fascination for Ireland and all things Irish …

Adapted from The Cafe Sucre Farine My cooking class last week was the first in a series of “lunchbox madness” classes. There was a lot of interest in salads and a request for …

Adapted from The Honour System I wanted a spicy chicken recipe for a salad I was making, so I looked up Chile Lime Chicken on the interwebs and, lo and behold, …

Adapted only just very slightly from Lauren Kelly, Nutritionist This baked oatmeal is like a giant oatmeal cookie laced with peanut butter and chocolate. What could be better, or more comforting, …

This post is for those of you who buy hummus at the store. I used to do that. I was convinced there was no way I could make hummus that …

with feta, toasted pinons & a maple orange ginger yogurt dressing A green salad topped with Cara Cara oranges, a sweet, almost pink orange, crystallized ginger, pinons and a creamy orange ginger …

A simple mushroom soup that’s wonderfully creamy and delightful and warm. I had an “aha” moment when I made my Bacon Mushroom Baked Potato Soup … at the point where I …

Super simple smoked turkey wrap with delightful flavors and a mesmerizing mix of textures. Smoked turkey, hummus, matchstick carrots, mixed greens, tomato, roasted sweet peppers and feta cheese wrapped up …

I can’t believe I’ve been blogging for over three years now and I’ve posted over 1,000 recipes and I’ve never posted a single recipe for split pea soup! That’s just crazy. I’m a split …