Hurrah it’s finally spring … my favorite things in the spring are the spring flowers and rhubarb and asparagus … and spring salads. Oh I love a good salad. And…
Tag:
Olive oil
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All homemade breads are wonderful in my book, but Focaccia is one of those breads that is just heaven to bite into. This focaccia has extra Italian flavor from Italian…
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Hey foodie friends, I have some exciting news to share! I’ve partnered up with ZipList so you can easily view all of your saved recipes in one convenient location – your very own personalized…
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Adapted from my friends at Cabot Creamery. (Just for the record: Cabot makes some dang good cheddar cheese.) Last Friday we went to Granite City Brewery for my friend’s birthday…
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with Heavenly Cream Cheese Frosting Are they muffins or cupcakes? I always wonder what IS the difference … are they cupcakes if you frost them? Or is there some other…
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with Sundried Tomato Pesto and Green Onions. A tasty and easy meatless frittata that comes together quickly. It’s March 1, cold as heck and snowing outside and still I went to…
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Do you ever wake up craving potatoes? I do. Last Saturday I woke up with a STRONG urge to eat potatoes. It felt like, in a way, my potatoes were…
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Recipe from Silvia’s Cucina. Silvia is a genius with bread. I’ve been inspired by her beautiful Italian breads many times, and when I stumbled across this recipe (through no help…
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Adapted from Lauren Kelly, Certified Nutritionist Dense, chocolate muffins with a hint of fresh raspberry, made healthier with the addition of quinoa. Quinoa is a wonder seed, full of fiber…
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The classic hummus kicked up a notch with the addition of Sriracha, a hot sauce that adds both flavor and a bit of heat to this delicious, healthy Mediterranean dip.…