I have a cooking class to teach on Monday and I chose a Mexican theme for our class this month. We have a nutrition and an exercise program at work, …
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This is a quick, easy pizza/pasta sauce that you can whip up in just 20 minutes. The “secret” to making it so quick is to make it in a larger, …
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with fresh mint, blue cheese & a Maple Ginger Yogurt dressing Grapes are a tricky little type of fruit at my house of ultra-picky eaters. When perfectly crisp and fresh, …
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One of my favorite times of year is when I’m visiting my Mom and Dad at harvest time, hand-picking veggies from the garden for our breakfast. My dad and I …
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There are lots of contrasting flavors in this margarita. Strawberries, rhubarb, lime and tequila … it’s a match made in heaven, right? I just couldn’t help myself. After my daughter …
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with Rachael Ray’s Pizza Crust (adapted for the bread machine) Have you ever had a white pizza? The first time I encountered a white pizza, I have to admit I …
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I don’t know what’s come over me … normally, I’m not much of a “cocktail” kinda gal. I pretty much stick to beer and wine–they are both predictable and consistent …
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Here’s a little trip back in time in recipe-land. A long, long time ago, when my son was little and the only little one we had in our newly started …
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Those of you whose favorite treat at the Dairy Queen is the Peanut Buster Parfait, raise your hand! I am right there with you. I’m hopelessly, shamelessly, entirely addicted to …
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featuring this Absolutely Fabulous Greek/House Salad Dressing from All Recipes I had a craving for a good Greek salad, but wanted to make it at home, so that I wouldn’t …