I have a huge fondness for jalapeno poppers, but sometimes those hot peppers are just a little too much even for my fire-lovin’ tongue. I am totally in love with …
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These past couple weeks have been tough because I’ve caught a virus that just won’t go away. For the first week, my throat was so sore all I wanted was …
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Adapted from Very Best Baking Do you ever get serious chocolate cravings? Like nothing is going to satisfy them but something REALLY good and REALLY chocolatey? Well, I had one …
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Nothing welcomes the chill of autumn better than a bowl of hot soup. A nice bowl of hot soup is a full meal for me … and it feels so …
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Slightly adapted from Cooking Planit So this is the other recipe I made yesterday with my Cooking Planit App. I deviated from the recipe and made a gluten free version …
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Are you ready? It’s time! Wahoo … I’m sooo excited to see who wins this Cooking Planit T-Fal Cookware Giveaway. Why am I doing this giveaway? I am participating in the Cooking …
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AppetizersMeatlessProduct ReviewSide dishesSnacks
Tomato Basil Bruschetta & a #CookingPlanit Review
by Annby AnnHave you heard about Cooking Planit yet? Maybe you have seen some of the buzz from the 50 bloggers raving about it. It is a really cool cooking app that …
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I love to do cooking projects with my nieces and nephews whenever I see them. They are just the cutest little kitchen helpers! My 4-year-old niece especially loves to hang …
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This frittata is just a great thing to make when you have a box full of garden veggies and a shiny new nonstick pan. I can never get enough of …
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Adapted just slightly from Divas can Cook This cobbler has almost a cookie-like texture … it’s soft, tender, with sweet fresh strawberries intermingling. It’s the best cobbler I think I …
