Super decadent, creamy and cheesy with a lovely crunchy topping, this baked penne with squash from Giada is so luxurious. I’ve lightened it up a bit from Giada’s original recipe, …

Lightly sweet with an enticing spiced apple flavor, this honey apple whiskey has notes of cinnamon, vanilla, ginger and cloves. It’s the perfect libation for sipping or slipping into your …

The perfect creamy wonderful white chili with a nice little kick to make whenever you have leftover chicken or turkey on hand! This white “chicken” (or turkey!) chili uses white …

Sweet, juicy pears over salad greens with sweet-tart raspberries and pomegranate seeds, crunchy pistachios, creamy seasoned goat cheese crumbles, and salty smoked bacon with a lovely maple dijon dressing, this …

Zesty Mexican zucchini enchilada boats stuffed with a delicious mixture of turkey, lentils, peppers, rice or quinoa, and enchilada sauce, topped with more saucy goodness and melty cheese. Every year …

A fruity tart-sweet cranberry sauce loaded with lots of crushed pineapple that makes a turkey feast SO much more enjoyable! Made in the microwave, this amazing cranberry sauce couldn’t be …

Transform leftover steak into a beautiful, delightful meal in an edible vessel! Sauteed peppers, onion, mushrooms, and garlic herb goat cheese mixed with rice or quinoa, tomatoes and steak, then …

A French Dip Sandwich with a Philly Cheesesteak twist! These juicy, instant pot/slow cooker Philadelphia-style French Dip sandwiches offer so much satisfying goodness for both the meat eaters and the …

Saucy sweet peach filling laced with bourbon, vanilla and cinnamon, with a buttery brown sugar whole wheat biscuit topping that’s crunchy on the top and soft and tender underneath, this …

Red or green? Choose your color for this creamy yet zesty enchilada sauce! For red: use a mix of sweet and spicy red (or orange or yellow) peppers and ripe, …