Cheese

Adapted slightly from Alain Ducasse Lovely cheese puffs that are perfectly crispy on the outside, soft and cheesy on the inside, with a bit of bacon, garlic and dill flavors …

with roasted cauliflower and sweet peppers, fresh tomatoes and cucumbers, marinated feta, toasted pine nuts and a lemon tahini yogurt dressing This is a cook once – eat twice kind …

It’s National CHEESE day today! Time to pay tribute to one of my very very favorite foods (in case you hadn’t noticed), yes, it’s cheese. I freaking LOVE cheese. Especially …

There’s a special technique to making this black bean and rice burger so flippin’ good. Black beans are oven-dried to get rid of  the excess moisture, so the texture of …

Scrambled eggs with roasted asparagus, sauteed onions, fresh mushrooms, sweet peppers and freshly shredded Dubliner and Asiago cheeses. This healthy breakfast is a feast for the eyes, a treat for …

Adapted from The View from Great Island A delicious, hearty, Mediterranean, protein and fiber-filled salad that you can make year-round, with salty marinated feta, sweet cherry tomatoes, crunchy cucumbers, celery, …

A seafood-stuffed burger with a southern creole kick! Shrimp, crab and smoked salmon mixed with spicy Creole seasonings, cream cheese, sauteed onions, mushrooms, spinach, asiago and mozzarella cheese, then stuffed into …

with marinated feta cheese and toasted almonds Kale and lemon go so well together. This simple salad really brings out the vibrant color, flavor and texture of kale, taming the …

Adapted from Just a Pinch Recipes All of the things from a Reuben Sandwich in a little bite-sized form. Corned beef, sauerkraut, cheese .. along with some extra sauteed onions …

Adapted from Lauren Kelly Nutrition Savory little bites bursting with the flavors of sun dried tomato, spinach, garlic, cheese and nutty quinoa, these little balls have lots of protein and …