Cheese

This beautiful part-whole-wheat bread has a soft texture, with a subtle flavor hint of cheese, basil, and sesame. French Bread with Gruyere Cheese and Fresh Basil Adapted from Taste and Tell who …

These pretty wreaths of bread were haunting me last night … I just had to make bread wreaths for our lunch today. Sweet and Savory Stuffed Holiday Wreaths Dough recipe …

In New Mexico there is a special kind of magic. The skies are bluer, the sunsets are so more intense. The ground is mostly brown, but if you look closely …

with dill, thyme, and tomato This is a comforting, homey dish that goes straight from stovetop to oven to the table and is a delicious, complete and healthy meal all …

Holy macaroni is this good! I don’t know what it is about putting a little pumpkin puree in the cheese sauce, but it adds a level of earthy richness to …

Yesterday I saw a post at Becky’s Root Cellar for Mexican Style Baked Eggs and it looked so colorful and delicious I immediately wanted to try it. Reviewing the recipe, I …

The other day I made Rosemary Tomato Focaccia, and having a wonderful flat-ish bread like that around just screams SANDWICH! Focaccia makes such a beautiful gourmet sandwich. I threw this …

A while ago I gave my sweet friend Camille some eggplant and she told me she made Ratatouille Pasta with it. She showed me the recipes she used, and described …

To me, this isn’t really a recipe. I have been fascinated with twice baked potatoes since I started cooking I think, so it’s just second nature to me to take …

It’s Blog Action Day today and since it coincides with World Food Day this year, they’ve chosen the topic of food. I want to talk about one little thing I think …