A super easy healthy breakfast to take your taste buds to their happy place! These breakfast nachos use mini sweet peppers (or jalapenos) to make a nice crunchy base for …
Heart healthy
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If you (or a loved one) are battling heart health issues like high cholesterol (and a high LDL “bad cholesterol” level), I have good news. Food is powerful medicine. Many …
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Garlic, olive oil, rosemary, sage and a pinch of salt add the perfect savory twist to the sweetness of oven-roasted butternut squash. This roasted butternut squash is perfect for a …
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Beets take on a total different flavor dimension when tossed with olive oil, then roasted in the oven with garlic, thin sliced onion and a bit of maple syrup. I’m …
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The perfect mix of savory, sweet, creamy and spicy, these enchiladas are stuffed with leftover turkey, roasted butternut squash, black beans, onions, cheese, and smothered in a blanket of spicy …
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Inspired by A Well Seasoned Life who got the recipe from Southern Living This seafood stuffing is loaded with good flavors from the land and the sea! Shrimp and crab …
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A colorful comforting cheesy gratin with a crunchy top, this lovely healthy casserole would be the perfect side dish for the holidays … or any time of year! Use purple …
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with a spicy Creole Remoulade Dipping Sauce Crunchy baked eggplant fries with a spicy New Orleans twist! Seasoned with creole seasoning and served with skinny creole remoulade dipping sauce, these …
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A bit of fiesty harissa paste along with fresh garden sweet peppers, onions, baby eggplant (or zucchini) and tomatoes give these little meatless mini quiches just a tingle of heat …
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Leftover rice is elevated to fabulous meal status in this beefy rice casserole flavored with salsa, harissa, tomatoes and loads of other fresh garden vegetables, topped with a cheesy yogurt …
