Inspired by Ally’s Kitchen Think bruschetta baked right into focaccia … with cheese and sauteed onion. It’s a little like a pizza, but in an upside-down cake sort of way. …
Tomato
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A hearty, meaty, comforting layered casserole with enticing spices, Moussaka is the Greek version of lasagna. I lighten mine up and make it a little easier to make as well …
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Sometimes the simplest recipes are the best. I’ve made this simple 4 or 5 ingredient salad countless times this summer … even before I had fresh garden tomatoes and cucumbers, …
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A smoky salsa made on the grill! While you’re grilling up your meat, pop some tomatoes, garlic, onion and peppers on the fire as well and make yourself a spicy smoky …
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with a rainbow of colorful veggies, feta cheese, toasted pine nuts (pinons) & a cucumber tahini yogurt dressing. It’s like hummus, deconstructed, in salad form, with extra color, feta and …
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It’s harvest season … a time of year I absolutely love. I personally don’t have much of a garden (other than the massive container garden on my patio which is …
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with black beans, corn, fresh garden tomatoes and Sriracha Ranch Dressing We have a favorite restaurant that we frequent. We bring family and friends there because it’s a place where everyone …
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with sweet onions, fresh oregano, parsley, dill, feta cheese and a light lemon herb vinaigrette We’ve made it to the dog days of summer already … the kind of scorching …
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with chipotle … Adapted from How Sweet it is Although I have a life-long love of beans, I have a small confession for you: when I was a kid I used to …
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with kale … because why not put quinoa in your scrambled eggs? I had some quinoa in my fridge that I intended to use for a pilaf with some salmon …
