Something for the adult Harry Potter fans, this creamy, sweet and buttery butterbeer cocktail tastes so good, it’ll disappear in a flash. No wand or magic words required. 😉 Are …
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Happy Holidays from me and the BOHO tribe of food bloggers! I want each and every one of you to know that I’m incredibly grateful to you for joining me …
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A colorful comforting cheesy gratin with a crunchy top, this lovely healthy casserole would be the perfect side dish for the holidays … or any time of year! Use purple …
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with a spicy Creole Remoulade Dipping Sauce Crunchy baked eggplant fries with a spicy New Orleans twist! Seasoned with creole seasoning and served with skinny creole remoulade dipping sauce, these …
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A bit of fiesty harissa paste along with fresh garden sweet peppers, onions, baby eggplant (or zucchini) and tomatoes give these little meatless mini quiches just a tingle of heat …
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Leftover rice is elevated to fabulous meal status in this beefy rice casserole flavored with salsa, harissa, tomatoes and loads of other fresh garden vegetables, topped with a cheesy yogurt …
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Adapted just slightly from Moore or Less Cooking Blog Visually stunning and a delight for your taste buds, these bacon and egg stuffed peppers will win your heart! The recipe …
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With sauteed mushrooms, onions, peppers and zucchini and perfectly cooked garlicky pesto shrimp, topped with melty raclette cheese, this delicious healthy low carb dinner will take your taste buds to …
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A rich, decadent chocolate sauce laced with a deep dark barrel aged craft beer: namely the Central Waters Rum Barrel Coconut Porter, which is deep and dark and aged in …
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There’s something about alcohol that makes desserts taste so much better. Even if you’re not a drinker, many of these amazing boozy desserts have cooked off the alcohol … and …
