"Yum yum sauce"

with tomatillo sauce … inspired by delish Just when I thought I’d definitely done everything possible that you could do with a zucchini, someone comes along and invents another thing. …

I think eggplant is a misunderstood veggie that can be a little intimidating to some people. So let’s talk a little about this queen of veggies (well, technically, she’s a …

Adapted just slightly from Mountain Feed & Farm Supply Spicy, tangy, vibrant green salsa verde loaded with tomatillos and saved in jars to preserve the bright beautiful taste of summer. …

Zucchini sliced hasselback style with melty cheese and spicy crisp pepperoni is a little bit of pizza heaven. Tear off a few slices and dunk them in your favorite marinara …

Adapted from Pinch of Yum Creamy avocado makes a double appearance in this easy dinner salad recipe that is super quick thanks to leftover (or rotisserie) chicken. With a bit …

Crunchy on the outside, with a pocket of melty cheese in the middle, these tasty rice balls will be a huge hit at your next party! I baked these arancini …

A low-carb recipe inspired by Delish … with low fat Sriracha ranch dressing and crushed Doritos. A gorgeous, simple way to enjoy fresh summer tomatoes that will have everyone begging for …

Delicious little meatless zucchini “meatballs” that somehow fool your taste buds into believing you’re eating meat. How can a vegetarian meatball fool your taste buds into believing you’re eating meat? …

I’m not QUITE done with my newfound Reuben fascination. I’ve always loved corned beef, so once I’d discovered that if you add a little cheese and mix it with sauteed …

It starts with a zucchini almond pizza crust smeared with sun dried tomato pesto and a rich creamy bacon-y ranch sauce. Then it’s topped with cooked chicken, chopped sweet onions, a …