Gluten free

A cheesy, smoky dip loaded with the flavors of bacon and mushroom swiss burgers, with a little bit of a kick. We had a dip-off at work last week. Everyone …

A garlicky buttery shrimp dip that tastes oh so much like shrimp scampi … but it’s even better because it’s a dip! I lightened it up with steamed cauliflower so …

Gentle roasted garlic with artichokes in a creamy, cheesy sauce with a bit of zing and smoke and a sneaky bit of healthy cauliflower to lighten it up, this Vampire …

A rich hot fudge sauce you can have ready to pour over your favorite ice cream in about five minutes. If you happen to have some Irish Cream on hand, …

I’ve mentioned a few times about my adventures with Bacon Salt. Bacon Salt was responsible for that ridiculously good Bacon Ranch dressing that I freaking LOVE. The Bacon Salt that …

Have you heard of Jollof? I hadn’t either … until last week when our HR director at work announced a new employee was starting and one of the questions they …

After I made that scrumptious Morel Pecan Pate, I was so smitten with mushrooms I just wanted to keep playing with them. Which led me to this mushroom bisque. I …

This is a leftovers recipe. I made Venison Shawarma for the all day potluck at work last month. There was a lovely lemon tahini yogurt sauce to go with it …

A spicy Mexican ground beef, corn and black bean filling topped with crusty cornbread, this Tamale Pie is a hearty, healthy and easy meal to celebrate the season. The chiles …

with apples, dried cranberries, toasted pecans, pomegranate arils, crumbled feta and a light honey white wine vinaigrette It’s Christmas Day and I hope you are spending time with loved ones …