Heart healthy

A simple skillet side or plant-based main dish that’s on the table in minutes, this easy Italian-style stir fry is beautiful, satisfying and delicious. The story behind this recipe is …

A simple, rustic, soft and lovely French raspberry custard (aka, clafoutis) just for two, naturally sweetened, and so easy to make. It’s the perfect dessert to make for Mom on …

A delightful, hearty, meatless salad loaded with umami that brings together garlic butter sauteed mushrooms, hard boiled eggs, crunchy croutons, red onions, crumbled blue cheese and addictive maple garlic roasted …

Flavorful garlic red wine sauteed mushrooms are tucked inside of these juicy double mushroom burgers, then topped with more mushrooms, melty swiss cheese, caramelized onions and a bit of tangy …

Forget to pick up spreadable butter when you went to the store? No need to venture out again … if you’ve got butter and oil at home, you can make …

The creamy garlic herb umami of pesto tossed with a chewy farro (or grain of choice), cauliflower, sweet peppers, spinach and cheese, stuffed into a sweet roasted butternut squash, this …

Addictively sweet with a little garlic bite, these maple garlic roasted tomatoes add a bright punch of flavor to salads, pizza, burgers, rice, pasta, soups, seafood, chicken, pork, veggies and …

Loaded with big, juicy blackberries and crunchy walnuts with warm spices, this luscious baked oatmeal definitely feels more like dessert than it does breakfast. Topped with whipped cream, it tastes …

Humble cabbage is elevated to “wow” status with the simple addition of butter, a little bacon and onion. Just a few ingredients and about 15 minutes is all you need …

When you marinate your salmon in Irish whiskey with a bit of lemon zest, honey, garlic and thyme, the salmon takes on a marvelous flavor and texture and has a …